"Have you considered eating just one square of chocolate and saving the rest?" She asked. My answer was swift, succinct and emphatic. "Never." Oh, wait, maybe she wasn't really asking me so much as suggesting this might be a way forward? I get it now. And if my will-power hadn't been disappearing at the same rate as … Continue reading Is A Health MOT At 40 Really Worth It?
Sunshine and biscotti are two of my favourite things so when I saw this book by Jenny Oliver flash up on Facebook I bought it. Immediately. Clever Facebook. Thankfully I had no cause to regret my trigger-happiness and now I have a new author to add to my favourites list. Here is the blurb: The ovens … Continue reading Book Review: The Sunshine And Biscotti Club.
My style of cooking can best be described as "surprising". That's not because of the funky ingredients I use or the fusion of tastes I create but more that if it comes out of the oven and it's edible people are surprised - none more so than me. It was with a certain amount of trepidation … Continue reading Simple Dairy And Gluten-free Chocolate Cupcakes.
When news spread that Italian restaurant chain Zizzi had introduced a new non-gluten vegan margherita pizza to its menu, the allergy forums on Facebook went into meltdown - and for good reason. It seems a tasty free-from cheese pizza is the holy grail of the allergy/intolerance world...but I think the search might finally be over. … Continue reading Review: Zizzi Non-gluten Vegan Margherita Pizza.